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BOOK REVIEW: Love & Hunger: Thoughts on the Gift of Food by Charlotte Wood –

Wednesday, July 18, 2018

 

The Blurb (From Goodreads):

The award-winning author of The Children and Animal People, explores the solitary and shared pleasures of cooking and eating in an ode to good food, prepared and presented with minimum fuss and maximum love.

'What's important is the fact of eating together - the gathering at the table, the conviviality.'

Love & Hunger is a distillation of everything Charlotte Wood has learned over more than twenty years about cooking and the pleasures of simple food well made. In this age of gastro-porn and the fetishisation of food, the pressure to be as expert as the chefs we've turned into celebrities can feel overwhelming.

An instant antidote to such madness is this wise and practical book - an ode to good food, prepared and presented with minimum fuss and maximum love.

Cooking represents 'creativity in its purest form'. It is meditation and stimulation, celebration and solace, a gift both offered and received. It can nourish the soul - and the mind - as well as the body. Love & Hunger will make you long to get into the kitchen to try the surprising tips and delicious recipes, and will leave you feeling freshly inspired to cook with joy for the people you love. Love & Hunger is a gift for all who value the solitary and shared pleasures of cooking and eating. Like a simple but glorious meal, this feast of a book is infused with warmth and generosity.

Acclaimed and award-winning novelist Charlotte Wood also writes the popular cookery blog How to Shuck an Oyster and is a brilliant home cook and food enthusiast. An invitation to dinner at Charlotte's house is always cause for celebration.


My Thoughts:

Charlotte Wood is best known as the Stella-award-winning author of The Natural Way of Things, but she is also a brilliant cook and food writer. For quite a few years, she wrote a food blog called ‘How to Shuck an Oyster’ in which philosophical musings on the importance of food and eating were mixed with helpful tips on how to be a better cook.

Love & Hunger grew out of this blog, and is a warm, wise, personal and practical collection of essays, recipes and cooking advice. Charlotte shares her own discovery of the art of cooking, gives guidance on how to be a good host, offers shrewd insights into the causes of picky eating, mediates on the fear of death in the disgust of offal, and brings me to tears discussing the best way to cook for people who are ill and dying.

I love to cook myself, and relish reading books about food and cooking. It is rare, however, to find one written with such intelligence, sensitivity, and skill. There is not a sentence in the whole book that is not beautifully constructed, and not an essay which does not enlighten and inspire. Love & Hunger is a book to be read in a single gulp, and then returned to again and again for savouring.

For another great food-inspired read, check out my review of Picnic in Provence by Elizabeth Bard.

Please leave a comment, I love to hear your thoughts.




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